This caramel apple cheesecake pie has so many layers to love: starting with a crispy, buttery graham cracker crust as the base, followed by a creamy cheesecake filling, sweet cinnamon-spiced apples, homemade salted caramel, and finished with a streusel topping. It’s like apple crisp meets cheesecake, and you’ll be very glad that they did!
How to Join Sally’s Baking Challenge
- Recipe: Find the challenge recipe linked above.
- Bake: Bake the recipe (or alternate recipe).
- Send: Share your recipe photo via email: sally@sallysbakingaddiction.com before 5pm Eastern on the last day of the month. By emailing your recipe photo, you are automatically entered to win the prize for the baking challenge. For a bonus entry, leave a review on the challenge recipe.
Alternate Recipe
If you aren’t into this recipe, here is the alternate baking challenge recipe:
- any previous challenge recipe you haven’t made yet OR
- Chocolate Chess Pie
End Date & Prize
By emailing your recipe photo to us, you are automatically entered in the baking challenge. 1 winner receives a $250 Amazon Gift Card. The challenge is open to the whole world. Challenge ends on November 30th at 5pm Eastern. The winner will be selected at random, emailed their prize, and posted in the December Baking Challenge blog post on December 1st, 2022.
Sally’s Baking Challenge Details
Visit the Sally’s Baking Challenge page for FAQs and all the previous challenge recipes. Please note that we will take a break from Sally’s Baking Challenge in 2023 so that I can work on my next cookbook! (There will still be new recipes on my website, just no big organized challenges next year!)
October Baking Challenge Results
October 2022 Sally’s Baking Challenge Recipe: Cream-Filled Chocolate Cupcakes. I knew this would be a fun challenge for the month of October! Instead of the swirly loops on top, some participants piped the words “boo” or “yum,” some piped spider webs (how creative!), and some tinted the filling orange for Halloween. We also saw piped smiley faces, initials, names, and some used the recipe for bake sales and a 1st birthday! To prepare this recipe, you needed lots of bowls… and patience. My team and I loved seeing all of the participation; it was a busy month for the baking challenge!!! Who doesn’t love the nostalgia of a cream-filled cupcake? 😉
Thank you so much for participating! We gathered as many emailed photo entries as we could and included them below.
October Baking Challenge Winner
Challenge winner for October is Alexandria who has already been notified.
