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TRUFF Launches New White Truffle Oil

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One of our favorite brands for flavor-packed hot sauces, TRUFF, has been treating us to some exciting news lately. Just last month, they announced an extremely delicious partnership with Hidden Valley Ranch to create a spicy truffle-infused sauce to dress up chicken wings, pair with French fries, add to marinades, and so much more. To make even more truffle dreams come true, they’ve released yet another incredibly tasty product you’ll want to add to your pantry ASAP.

Meet the new White Truffle Oil, which packs a punch with a garlicky, umami flavor and is perfect to use as a finishing oil on white pizza, seafood, potatoes, and much more. While we were already huge fans of the Black Truffle Oil for drizzling on anything from potato chips to popcorn to scrambled eggs, this new oil sounds like yet another great way to enjoy truffle on just about everything we eat.

For this new bottle, TRUFF infused white truffles into olive oil for a bright, decadent addition to your assortment of finishing oils. When compared with the Black Truffle Oil, this bottle offers a lighter flavor that makes it more suitable for delicate plates including fish, eggs, and white pizza, or for adding to vinaigrettes. Of course, we still recommend tossing a batch of French fries in them along with freshly grated Parmesan cheese! White truffles also have a subtle garlicky flavor to them, making it a subtle enough to pour on just about anything without overpowering it.

Truffle fiends need to get their hands on this new surprisingly versatile White Truffle Oil to drizzle on everything your heart desires. You might even want to stock up on two bottles — it might sell out fast!

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